For boards and cups, 48–72 hours' notice is plenty. For grazing tables and the cart, we recommend 4–8 weeks for weekends and 8–12 weeks for peak wedding season (May–October). Reach out anyway — we sometimes have last-minute openings.
The cart starts at $850 and scales with guest count, travel distance, and event length. Grazing tables start at $20 per guest. Send us details and we'll send a custom quote within 48 hours — no obligation.
Absolutely. We routinely build for gluten-free, vegetarian, dairy-free, and nut-free requests. Tell us in the order notes or inquiry form and we'll plan around it without missing a beat.
We're delivery only — every order is hand-delivered, no pickup. We cover the Inland Empire for a flat local fee — Murrieta, Menifee, Wildomar, Hemet, Lake Elsinore, Corona, and surrounding areas. Hosting somewhere farther out? Just ask — we travel for weddings and larger events.
For the charcuterie cart and grazing tables, a 50% deposit holds your date, with the balance due one week before your event. Boards, boxes, boats, and cups are paid in full at the time of order. We accept Venmo or Zelle.
Yes — head to @poppyandhawthorn.co for the full gallery. We post every event we cater (with the host's blessing).
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